NEW Superlok 1/4" SBV120H2-S4-LT Ball Valve - Similar to SS-43GS4 ball valve

Superlok SBV120H2-S4-LT Ball Valve, meticulously designed for precise control in rigorous environments. This high-specification valve features advanced engineering with superior materials to ensure optimal performance and longevity under high-pressure and high-temperature conditions.

This is comparable to Swagelok SS-43GS4 valve at a better price!

All valves are new old stock.

Technical Specifications:

• Model Number: SBV120H2-S4-LT
• Construction Material: 316 Stainless Steel, providing excellent corrosion resistance and enhanced durability.
• Pressure Rating: Capable of handling pressures up to 6000 psi, suitable for a wide range of industrial applications.
• Temperature Range: Operational from -65°F to 450°F, ensuring reliable performance across extreme environments.
• Connection Type: Features Swagelok-compatible fittings for secure, leak-tight connections.
• Port Size: 1/4-inch full port design for unrestricted flow.

Applications:

• Specifically designed for use in sectors like petrochemical refining, chemical processing, power generation, and any setting where fluid control is critical.

Advanced Design Features:

• Seal Integrity: Equipped with PTFE seats and seals which provide excellent chemical resistance and reduce the risk of leaks.
• Operational Efficiency: The quarter-turn operation offers quick and efficient opening and closing mechanisms, minimizing valve operation time and enhancing process control.
• Maintenance Friendly: Designed for easy maintenance and high cycle life, reducing operational downtime and costs.

Reliability and Precision: The Superlok SBV120H2-S4-LT Ball Valve is engineered to deliver consistent, reliable performance, ensuring precise flow control in even the most demanding applications. Its robust design and technical features make it an essential component for efficient and safe fluid management in any industrial setting. Equip your processes with Superlok to achieve unparalleled control and reliability.